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CHEN Quanming, SUI Jingxia, LU Haidong, LI Lianpeng. Optimization design of double layer uniformity in integrated stove oven[J]. Journal of Appliance Science & Technology, 2024, 0(4): 14
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YANG Guofang, GUAN Yang, SONG Liqiang, ZHANG Yiqing, SONG Yang, QU Xinfang. Color evaluation of cooking fries in air fryer based on CIELab color space[J]. Journal of Appliance Science & Technology, 2024, 0(4): 20
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SHI Yongchao, LI Hang, YU Fangfang, SUN Xinjie, XIE Xianhong, WANG Guowen. Research on defatting and quality evaluation of meat patties in different cooking modes[J]. Journal of Appliance Science & Technology, 2024, 0(4): 26
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LUO Lingli, LI Amin, ZHOU Haixin, JIANG Xin, LIN Yihong, YU Ying. Effect of steam-mediated hypoxic roasting on food quality[J]. Journal of Appliance Science & Technology, 2024, 0(4): 35
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HE Yao, ZHOU Tong, WANG Jing, ZHAO Yili, HU Weiwei, ZHOU Wenhong. Nutrient retention techniques in food processing: from traditional methods to modern innovations[J]. Journal of Appliance Science & Technology, 2024, 0(4): 42
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SU Xiaochi, HUANG Shan, CHEN Fengqing, SU Ying. Effect of different cooking methods on edible quality of cucumber[J]. Journal of Appliance Science & Technology, 2024, 0(4): 47
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FANG Kun, QI Weiwei, WANG Boyan, YAO Qing, ZHENG Dehua, XU Anyang, WANG Zhikun. Research on moisture removal performance testing of a steam oven based on lemon slices[J]. Journal of Appliance Science & Technology, 2024, 0(4): 52
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ZHANG Qian, XU Zhibo, WANG Kai, SHAN Shujun. Simulation analysis and experimental study on cooking performance of air fryer with load[J]. Journal of Appliance Science & Technology, 2024, 0(4): 56
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NIU Junying, LI Bin, HAO Chaoyang, LI Kai. Study on heat transfer characteristics and gas flow in propane air fryer[J]. Journal of Appliance Science & Technology, 2024, 0(4): 62
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YUAN Xiaojun, LE Xiaohui, LOU Hangying, CHEN Xia, HE Qiong. Study on the effect of side heater power on quality of rice cooked in electric rice cooker[J]. Journal of Appliance Science & Technology, 2024, 0(4): 67
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